Instant coffee and tea production in the process of online measuring brix degree

Coffee and tea is the world's popular drink.For the convenience of drinking, coffee and tea are now made instant powder.

Instant coffee, tea extract and instant tea by extracting process.First, by putting a coffee or tea in boiling water soluble solids to the preparation of coffee or tea extracts.Then extracts of evaporation, and the dry processing with the spray drying or freeze drying.

Tea and coffee extract control

Download the application instructions, understand the visa K - PATENTS ® health type refractometer can be used to in the different stages of instant tea and coffee production process selectively measuring soluble solids content.Refractometer, dialogue and total solids measurements can be used to control the extraction efficiency of tea and coffee, namely:

After finish my work or in the working process of the extractor, soluble solids concentration measurement
In the evaporating section, refractometer can ensure the right concentration of products into the drying equipment.This helps to reduce the energy consumption.
In the final stage, the measurement of instant coffee powder recycling concentration.

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